Atlanta
Memorial Day weekend was a hoot. We f...
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Gourmet Italian food served in the Farmers Market and on the streets adapting traditional Italian philosophy of utilizing what is in season and available in Minnesota.
I hate the man who eats without knowing what he's eating. I doubt his taste in more important things.
-Charles Lamb
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Our Buttercup Squash Gnocchi tossed with a little fresh parsley and our Gorgo…
$8.00
Scratch made graham crackers and marshmallows smeared with Nutella and blowto…
$3.00
Braised fresh Back Forty Farms Minnesotan oyster mushrooms are the key to thi…
$7.00